A gift from our gorgeous trees, maple syrup and sugar bring the sweet taste of glorious spring in this remarkable place to our tables. Serves 4 to 6. This colorful dish sings with sweet local ...

You may think of the robin as the first sign of spring. But if you have a taste for maple syrup, you may think of collecting sap from a sugar maple tree. Sugar maple trees produce sap during the ...

which is tapped late each winter or early spring from maple trees found throughout the northern United States and Canada. Maple syrup is largely a North American phenomenon. Europeans learned of ...

Maple syrup is famously made in spring, when below-freezing nights followed by warm days cause the sap stored in a sugar maple’s trunk to flow up and out of the tree and into buckets or plastic ...

watery sap that flows in early spring and boiling it down to condense it into maple syrup or maple sugar. But timing is everything. Tapping the trees too soon, especially with the spile-and-bucket ...

“I give them maple syrup in exchange for letting me tap their tree,” Hopper said. “It’s cool that this is set up in a neighborhood.” Hopper said most visitors to his shack think they ...

He said the spring-like temps could lead some trees to start budding weeks earlier ... That's why March is often maple syrup season. But this year, it could be a February activity.

A sweet tradition continues this spring when the Forest Preserve ... This event teaches the process of turning sap from maple trees into maple syrup through hourlong tours and hands-on ...

RICE TOWNSHIP, LUZERNE COUNTY (WBRE/WYOU) — Maple syrup season is in full swing ... “We generally want to find a tree that’s ...

6. Spring Tree Pure Maple Syrup Packed in a sleekly attractive bottle, Spring Tree Pure Maple Syrup catches the eye when ...

The sugar house gives off sweet scents and warm vibes as that maple-tree goo gets boiled down into syrup. And of course the taste buds celebrate the rite of spring by tasting that nectar with ...