How does “single origin” translate to quality, the way in which the coffee is sourced, and pricing? It’s a complicated answer to a multi-faceted question, but what it boils down to is that ...

Single malt, single vineyard, single origin. The terms are used to signal – or at least market – higher quality, though they’re not necessarily well-understood by consumers. For Scotch ...

Roasting Plant shop. Image Source: Roasting Plant “Working with single-origin espresso requires a barista to devote more attention and care,” added Euromonitor's Abagnale, “slowing down the brewing ...