For those new to Ramadan, suhoor is the meal eaten before sunrise, before the daily fast begins. Restaurants and Ramadan ...

Emirates continues to expand its portfolio of vegan cuisine by workshopping new dishes made with innovative ingredients ...

The Dubai-based airline say they serve 40,000 vegan ... including a new solid egg substitute for a spicy shakshuka sauce, and a premade vegan pastry sheet which was used to make savoury vegan ...

The Dubai-based carrier has a huge variety of meals ... They trialled the new solid egg substitute in a spicy shakshuka sauce and developed a premade vegan pastry sheet into savoury vegan cannelloni.

This emirate is home to a myriad of minimal cafés known for its calming interiors which allow you to take a break from in the ...

Results included a new solid egg substitute in a spicy shakshuka sauce and a premade ... soybean protein from Arlene in the UAE Singapore, and pressed tofu from Qian Ye in Japan.

The menu features Mediterranean-inspired dishes made with fresh ingredients, from bubble waffles and a shakshuka danish for breakfast ... The St. Regis Downtown Dubai has launched the Ginori Terrace, ...

Highlights included a spicy shakshuka with a solid legume-based egg substitute and ... Emirates’ seven lounges at Dubai International Airport cater to premium travellers with diverse vegan options.

The team experimented with various innovative vegan ingredients, including the legume-based egg alternative, which they tested in a spicy shakshuka sauce ... from California ; soybean protein from UAE ...