Think you need a big budget for fancy fish? Think again! This sea bass recipe shows you how to get tender, flaky fish with rich flavor for less. With just a few fresh ingredients and simple steps, you ...

Taste Fish Charcuterie, From Sea Bass Jerky to Salmon Pastrami, at These U.S. Restaurants Summer is the perfect time to try a hot dog, pepperoni, or bacon made with seafood rather than meat.

PB Catch chef de cuisine Kevin Sawyer focuses on local fish and sustainability with his seacuterie boards, filled with house preserves like Korean barbecue-flavored mero sea bass jerky, scallop ...

The Canadian scientists wanted to see if the results of Van de Riet’s previous studies -- showing that intertidal fish ...

Charleston artist Liz Roberts uses real fish to create colorful one-of-a-kind prints. Known as Fish Print Girl, Roberts puts ...

Ross Hammer and Lauren Cavallo, the owners of Zest Restaurant Group, doubled down on locally-sourced seafood by investing in ...

John Dory Seafood Market opened its doors at The Market Island in Dubai Festival City Mall on Tuesday, 15th July.

An upwelling of the thermocline has brought cooler waters toward shore, and therefore into the intracoastal. It's thrown a ...

With one quick upgrade, a tropic flavor infusion leant by coconut milk, this Peruvian classic satisfies all season long.

Anglers and mariners should monitor the Coast Guard channel 16 for areas with mandatory safety zones due to construction.

As innovative chefs are drawn to the natural larder of our shoreline, there is an increasingly appetising variety of places ...