Many cooks will be in the kitchen for Thanksgiving, and although we all love those tasty dishes, it's important to ensure you are not the cause of a cooking fire. Let's start with the main course.

“Leftovers are the best part of Thanksgiving for many people,” agrees USDA food safety expert Zoya Sattar. But she stresses those leftovers can make you sick if not stored properly. Last year ...

When should you stop eating Thanksgiving leftovers? Here's what to know. When reheating Thanksgiving leftovers, make sure they reach at least 165 degrees Fahrenheit, as measured by a food thermometer.

What Thanksgiving foods are safe for your pets? While you're eating your Thanksgiving meal, your best friend may be waiting under the table for some food to drop.

Local firefighters share some advice to make sure you don't cause a fire while cooking on Thanksgiving.

Thanksgiving can be a dangerous day for cooking fires as blazes become three times more likely than the daily average. Here’s how to stay safe this year.

Food safety on Thanksgiving 'I think that the biggest issue is the risk that people run in food that's not prepared correctly for foodborne illness, also known as food poisoning,' says Dr. José A ...

Nancy Urbanec with the Nebraska Extension office shows how to save leftover food safely and make it last longer.

Thanksgiving is a time for family, friends and feasting. Once the holiday meal ends, the spotlight turns to enjoying the leftovers in the days ahead. To keep those leftovers safe to eat, the U.S ...

Thanksgiving Safety: What you don't want to do when deep frying your turkey YOUR CUE TO THROW IT AWAY. THE DANGERS OF DEEP FRYING A THANKSGIVING TURKEY ON DISPLAY.

Thanksgiving is a time for family, friends and food, and a few simple precautions can keep it safe, especially when it comes to food and fire safety. According to the National Fire Protection ...

If you're looking forward to a delicious — and safe — Thanksgiving dinner with loved ones, here's how to cook your turkey and keep your leftovers safely.