Platinum medal, and 23 other vodkas received Gold Medals at the 2025 Beverage Testing Institute Vodka Judging.

In the 1980s and ’90s, I thought of vodka as the tofu of spirits,” says Naderi. “But newer vodkas come with nuance and depth.

honeylike sweetness of yellow Chartreuse. While potato vodkas are not as common as rye vodkas, they can easily be found at most liquor stores.

St. Patrick's Day isn't merely a celebration of the Irish. It's also the a chance to celebrate one of the Emerald Isles' ...

Emphasizing vodka’s purity – the very element once regarded as bland – can be reframed as a health-conscious selling point.

Your whiskey knowledge is rocky, and you suddenly feel intimidated as you sheepishly reconsider your usual mixer. What does ...

When Bakuto closed in Lindenhurst, conversation immediately turned to what would replace it in the prime village location: A ...

Producers are dumping gin, shochu, aquavit, vodka — even liqueurs — into casks ... referencing the beloved New Orleans cocktail, which features rye whiskey in a glass rinsed with absinthe.

Vodka has different aromas based on its main ingredient (wheat, rye, corn, potatoes, or something else), but you can bet you find scents of neutral ethanol, minerality, vanilla, cracked black ...

Harvest House Tavern, 352 Hempstead Ave., Malverne, 516-400-9000, harvesthousetavern.com. Open Monday, Wednesday and Thursday ...

Japan’s shochu is another category that U.S. consumers don’t typically associate with barrel-aged expressions, but several golden-hued shochus have been released, such as Nankai Gold and the ...