Roasting veggies brings out so much flavor in them. Plus, it's a much easier, mostly hands-off way to cook. Throw them on a ...

This flavor-packed sweet potato dish is for those who like to veer from the traditional Thanksgiving dishes and leave a lasting impression. Sweet potatoes coated with tahini, cumin and lemon adorn ...

Tahini-Roasted Sweet Potatoes with Za’atar Start to finish: 50 minutes (20 minutes active) Servings: 4 Ingredients: ⅓ cup plus 3 tablespoons tahini, divided 2 tablespoons extra-virgin olive oil ...

SEASONAL RECIPES Recipe: Roasted carrots with golden raisins and pistachios is the no-fuss side dish everyone needs By Karoline Boehm Goodnick Globe Correspondent, Updated January 28, 2025, 10:00 a.m.

Ingredients: 3 medium potatoes, cubed 4 carrots, sliced 2 zucchinis, sliced 3 tablespoons olive oil 4 cloves garlic, minced 1 teaspoon dried thyme 1 teaspoon dried rosemary 1/2 teaspoon dried ...

One Pot Pot Roast and Potatoes Dinner Perfect tender pot roast is a Sunday tradition – its one of those classic homestyle dinners that is warm, comforting, and makes you feel cozy. It’s also ...

You can roast these individually or — as I do — diced and mixed together. I like to do potatoes and sweet potatoes together (with onions, carrots, garlic and herbes de Provence).

Scrub carrots and fingerling potatoes, and place on a rimmed baking sheet. Sprinkle with cumin, 1 1/4 tbsp olive oil, and salt to taste, tossing to coat. Roast 20 to 30 minutes, until tender.