To freeze rhubarb, cut the stalks into one to two-inch pieces and place in a single layer on a large baking sheet. Freeze ...

Long stalks of pale red rhubarb start making an appearance at farmers markets and on grocery store shelves as the weather warms in early spring. The tart vegetable (yes, rhubarb is a vegetable) is ...

From impressive layer cakes to fudge, from blondies to fruity cheesecakes, we’ve got an Easter dessert for everyone and every ...

Baked in a cast-iron skillet, this tender upside-down vanilla cake from Food & Wine recipe developer Anna Theoktisto features stalks of juicy, lightly caramelized rhubarb. The cake gets its light ...

Easter is a spring feast that's best celebrated together, and no matter what sides, mains, or deviled eggs you've got on the ...

Creamy, moist, and full of spring flavor—this mini carrot cake recipe is perfect for Easter and any cozy weekend treat.

If you are still looking for Easter desserts, we have rounded up 10 best ideas that you should definitely try in 2025.

Whether it’s layered, whipped, or folded into cake, jello has a way of making desserts fun and easy. These recipes bring all kinds of ideas to the table—from old-school favorites to fresh takes with ...

So, if you're looking for Easter recipe inspiration, take a look through 12 of our best recipes for relaxed weekend baking. We've given classic Easter bake simnel cake a modern makeover ... can't go ...

3. Place the digestive biscuits and gingernut biscuits in a blender and blend until you get a breadcrumb-like consistency. Then pour in the butter and blend for 30 seconds. Spoon the biscuit base into ...

While the snow hangs stubbornly in the mountains," sunny gardens here and there boast colorful nubs of rhubarb plants eagerly ...