Ramen Fried Egg Ingredients: ½ cup water (divided into 2 quarter-cups) 1 tablespoon oil. 1 pack instant ramen noodles. 1 or 2 eggs. In a small skillet, add 1/4 cup of water and the oil.

[Photo: Wagamama] But designing a plastic-free ramen bowl is a whole other challenge (you can only imagine what would happen if you pour a 195-degree soup into a molded fiber bowl, ...

It took 16 years and a change in location, but the beloved U.K.-based pan-Asian chain Wagamama finally has a place in the DMV. The chain originally announced it would open a spot in Penn Quarter ...

New Japanese ramen restaurant, Wagamama, opens on Water Street We stopped by the famed British restaurant serving up modern Asian cuisine to see what sets them apart. To stream 10 Tampa Bay on ...

To cook your eggs, bring a pot of water to a boil, add your straight-from-the-fridge eggs, and then drop the temperature to a gentle boil. Six to 6½ minutes for a soft-boiled egg, and eight to 10 ...