Brunost is best eaten in between two slices of fresh bread, with a bit of butter, and dollop of jam. Reindeer roast at the Hotel Aak in Åndalsnes. This isn't necessarily a common food in Norway ...
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The Skier's Guide to Eating in NorwayBrunost is best eaten in between two slices of fresh bread, with a bit of butter, and dollop of jam. This isn't necessarily a common food in Norway, but is worth trying if you find it on a ...
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