That's not to say that Pepperidge Farm is incapable of producing tasty whole grain bread, as the brand's Farmhouse 100% Whole Wheat earned the top spot on our list.

Originally published in December of 1939, this RD classic highlights a Depression-born bread making business—and the woman behind Pepperidge Farm.

CAMDEM, NJ. — Pepperidge Farm is introducing thin-sliced sandwich breads. The product comes in four varieties—sourdough, butter bread, 100% whole wheat and 15-grain—Pepperidge Farm said.

A statement from a representative from the company said the Bloomfield bakery, which opened in 2002, employs more than 400 people and makes Pepperidge Farm bread, buns, rolls and stuffing.

Pepperidge Farm is introducing a new swirl bread flavor – Pepperidge Farm Lemon Blueberry Flavored Swirl. The bread pairs zesty lemon and sweet blueberry flavors swirled into every slice. and is ...