Michelin star chef Florencia Breda is set to open a chocolaterie and patisserie in a new location on Higuera Street in San Luis Obispo, California. Breda runs the restaurant with wife Christine.

The last four weeks have been “intense” for Maison Alyzée CEO Laurent Pellet, he said. On March 3, a fire broke out at his ...

I wanted to be a Coconut Cult member, I really did. On social media, people rave about the tiny but mighty probiotic yogurt, ...

Wahlburgers is currently featuring a limited-time-only Pepperoni Smash burger. Assembled on a bun brushed with garlic butter, ...

A new Spanish-inspired chef’s table restaurant is set to open in Bury St Edmunds in Suffolk later this month.

Scotland’s only five-star luxury floating hotel is rolling out a new limited edition Easter Afternoon Tea from 18th to 21st April 2025.

Easter’s just around the corner. Time to hop to those dining plans. Orlando’s eateries are offering a spring bounty of ...

M&S Food has unveiled its Easter offerings for 2025, featuring a Family Dine In deal that serves four people for just £20.

Executive Pastry Chef Romie Fisher and her team have recreated the sneaker-laden tree — supposedly started by a group of high school graduates — as the centerpiece of the resort’s annual Easter ...

Cavita in Marylebone is like stepping into a corner of Mexico in Marylebone and serves excellent cocktails and elevated dishes in a warm ...

As cherry blossoms begin to bloom and the spirit of spring awakens, a restaurant in Surrey is inviting customers across the ...