News

Hiloi is a traditional wooden fork used to eat papeda, a staple food of the Papuan people made from sago. More than just a utensil, hiloi is a symbol of cultural heritage, serving as a unifying tool ...
People in Indonesia ’s Christian-majority, strife-torn Papua expressed hope that newly elected Pope Leo XIV, who visited the region twenty years ago, will pay attention to their ongoing plight and ...
How did your own Google activity this year measure up against the world’s? Thanks to a new Google Trends report, you don’t have to wonder. The report lists the top trending searches of 2023 in ...
Google Doodle on Friday celebrated Papeda or Bubur Sagu, a delicious sago porridge that’s a staple in Eastern Indonesia and has gained popularity all over the world.
The chef was introduced to several local edibles, including coffee, tubers, papeda -- a porridge made from sago starch used as staple food for people in various eastern regions of Indonesia -- as well ...
Papeda is one of the famous foods in Papua. Papeda is made from sago, this food is a staple food that is often consumed by the people of Papua. Papeda has a bland taste and goes well with Manokwari ...
Centro de Genómica, Instituto Valenciano de Investigaciones Agrarias, Moncada, Spain To identify key traits brought about by citrus domestication, we have analyzed the transcriptomes of the pulp of ...