Pizza's popularity as a dish definitely hasn't dwindled, and yet these restaurant chains are still struggling to stay afloat ...

Some NYC pizza places fly under the radar but win locals’ hearts while others attract tourists and actually live up to the ...

While economic forces have streamlined many global dishes into uniform, predictable formats, pizza continues to thrive in all its messy and delicious variety.

First created by immigrants from Naples, Italy, this type of pizza features a thin, hand-tossed crust. New York-style pizza is typically cut ... mozzarella and provolone cheese, while Papa John's ...

Pizza may have originated in Italy, but America made it a fast-food staple. Starting in the mid-20th century, a few pioneering companies transformed this once regional dish into a national obsession.

It's difficult to explain how the Detroit-style pizza diaspora evolved, but serendipity and the internet may deserve some of the credit.

Tony’s Pizza Napoletana isn’t just another California pizza joint trying to imitate New York-style pies – it’s a temple of dough where pizza transcends mere food and becomes something closer to ...

Miami may be best known for its nightlife and Cuban cuisine, but one local pizza parlor brings an authentic taste of New York ...

After Connecticut promoted its pizza supremacy with signs across New York City, New Yorkers let their opinions be known. Now it’s your turn.

An Italian guide that bills itself as the most influential ranking of pizza in the world has released its annual look at the state of America’s slices and named one restaurant as the country’s ...

(CNN) — The best pizza in the United States comes from a wood-fired oven on New York’s Lower East Side, an Italian pizza-ranking guide has announced. For the second year running, the Naples ...

Inspired by classic New York-style pizza and Italian drinks and treats, Franchesca's is bringing a timeless, whimsical vibe to the Red Lion food hall.