Quarter the Chinese sausages lengthwise then cut them into 5mm (¼in) pieces. Place them in the skillet used to cook the bacon (no need to wash it) and heat over a medium flame.

To cook the bacon in the oven, spread the strips out on a parchment-lined baking sheet. If necessary, use two baking sheets so the strips don’t overlap. Bake at 400 F for 12 to 15 minutes, or ...

Here's how to make fluffy homemade pancakes and crispy oven-baked bacon. Put them together for the ultimate breakfast to-go. This recipe has it all.

Heat oven to 200 degrees. Process buttermilk, eggs, butter, sugar, vanilla and cinnamon in food-processor bowl fitted with metal blade. Add apples, sour cream, baking soda, cake flour and salt.

But for this conversation, we're focusing in on the GOATs of breakfast—pancakes, eggs and bacon. In my opinion, there’s no better trio that can be served together early on a Saturday morning.

Crack the eggs onto the other side, then immediately return the pan to the oven and roast until the whites are just set, the yolks are still runny and the bacon is brown and crisp, 2 to 5 minutes ...

Plenty of high-protein breakfast options are at your disposal that aren't eggs. Think waffles, pancakes, smoothies, ... Here Are 20 Funny Memes to Tide You Over (Easy) ... Brown Sugar Bacon.

Flip over with a palette knife and cook on the other side for a further 1½–2 minutes until pale golden-brown. Transfer the cooked pancakes to a warmed plate, cover with foil and a dry tea towel ...