A new study has found that some foods can lower your blood pressure as effectively as commonly prescribed medicines. Here's a list of what to eat to help combat the condition ...

A new lab study finds that erythritol, a common zero-calorie sweetener, may impair brain blood vessel cell function and ...

Thanks to their antioxidant content, blackcurrants are generally great for our health, but new research has also revealed their potentially powerful performance benefits.

Sugar, aspartame (Equal), sucralose (Splenda) and glycyrrhizin (licorice root) are all significantly associated with a higher ...

Kidney stones are more than just a sharp pain in the side. 1 in 11 people will have them at some point in their lives, and ...

A combination of genetics and drinking instant coffee is linked to an increased risk of developing a common form of age-related macular degeneration, a new study has found.

A new study suggests that an everyday kitchen item could play a key role in protecting your memory!The study, published in a ...

A long-standing belief about the body’s natural response to aging may be wrong, a new study suggests. Inflammaging is a chronic, low-grade form of inflammation that ... t follow the latest trends of ...

"Melatonin from food is gradually released, rather than spiking one's level the way supplements do," registered dietitian ...

Scientists discovered that fig trees in Kenya can store carbon dioxide as calcium carbonate rocks inside their trunks and ...

As we age, the body undergoes a range of changes. Some are internal, while others are visible—none more apparent than changes to the skin. With age, the skin appears thinner and paler, and alterations ...