Mint is the zucchini of herbs. When you have a bumper crop, here’s a mint jelly recipe for canning that taps your mint harvest. My favorite fun use of the chewing-gum herb is making a batch of ...

Fresh or dried mint is a must when making a classic mint jelly, spiced honey mint lamb skewers, or a mint dressing for your lentil fattoush salad. The sweet, yet cool, flavor this herb adds to ...

Tie a jelly bag (or a clean sheet of muslin ... Remove from the heat and stir in the chopped mint. Cool slightly before pouring into sterilised jars. Cover with a lid and label.

18 December 2024 from 11:00 a.m. to 3:00 p.m. The special festive menu will include slow cooked lamb with mint jelly (Halal), Italian cioppino (fish stew), Brazilian vegetarian moqueca ...