Making creamy, homemade cheese has never been easier! With just one ingredient—kefir—and a bit of patience, you can create a soft and tender cream cheese that’s perfect for any meal. This method skips ...

The U.S. Food and Drug Administration is investigating a listeria outbreak that has killed three people and caused the loss of a fetus.

Known for banks and government buildings, downtown Kansas City is also home to this facility that makes cheese from sheep’s milk.

The FDA has paused a quality control program for milk and dairy products. Food safety experts are concerned, but they say our milk is still safe to consume. Here's what you need to know.

The FDA has paused its dairy quality control testing program due to laboratory support issues, prompting concerns about safety oversight of milk.

A coffee, green, or strawberry banana homemade smoothie. Each may have milk, chia seed, Greek yogurt or cottage cheese, avocado and fruits, and spinach or kale.

There's a new reason to steer clear of raw cheese: New research shows it can harbor the infectious bird flu virus for months.

Greek yogurt and cottage cheese may support health in several ways. However, there are some nutritional differences between the two.

Moreover, with the wide availability of alternatives like almond milk, oat yogurt and cashew cheese, transitioning away from dairy has never been easier. Ready to make the move?

From almond milk to oat-based yogurt, dairy alternatives can be a convenient option for those following plant-based diets or managing dairy sensitivities.