At his Chicago restaurant Ever, which played a supporting role in “The Bear,” the chef Curtis Duffy refines his story.

MailOnline has found that some diners who shelled out for banquets at the UK's three-Michelin starred restaurants, have left ...

Escoffier developed the kitchen brigade system, codified the five great French sauces (béchamel, velouté, espagnole, ...

Because look at all this – set menus and deals at some of London ’s best restaurants. Sausages at Noble Rot, steak at Hawksmoor, moules mariniere at Claude Bosi’s Josephine. Here you’ll find an ...

But there’s something about a restaurant terrace that fits those first few days of summer when even the slightest boost in ...

When French astronaut Sophie Adenot arrives at the International Space Station (ISS) in 2026, she will dine on French gastronomical classics such as lobster bisque, foie gras and onion soup prepared ...

The Michelin Guide International solidified California’s reputation as a dining mecca during a culinary-star-studded ceremony Wednesday evening in Sacramento. At the 2025 reveal, two Hollywood ...

Chez Noir and Aubergine retain their Michelin Stars. Chez Noir's head chef, Jonny Black, won a James Beard Award just last year.

Also recognized was Nick Peyton, the longtime co-owner and maître d’ of Geyserville’s Cyrus, who received a Michelin Service Award for excellence in hospitality.

LA restaurants Providence, Somni become city's 1st ever 3 Michelin-star eateries Chef Michael Cimarusti is celebrating 20 years of Providence this year.