Dozens of chefs were buzzing around their stations inside a ballroom at the Four Seasons Hotel in downtown Minneapolis, ...

If not prepared properly, roasties can turn out soggy, tasteless or even rock-hard. But Mary Berry has revealed that cooking roast potatoes doesn't have to be a challenge, with her secret ...

Mary Berry says her chicken casserole is a straightforward yet delectable option - boasting a rich sauce that pairs exquisitely with creamy mashed potatoes and kale. "This is a casserole that you ...

Mary Berry’s cauliflower cheese is a rich, cheesy dish made with steamed cauliflower florets smothered in a smooth, velvety cheese sauce. The dish is baked until the top is golden and bubbling, ...

Switching up your afternoon snacks is easy with so many recipes out there, including from the likes of Mary Berry. The iconic chef suggests making her fruity cereal bars for "eating on the go ...

Don’t mistake Cordon Bleu-trained chef Mary Berry for a staunch traditionalist ― she’s not afraid to shake up classic recipes, like spaghetti bolognese. She even uses chicken in a white ...

So it’s no wonder her oven-baked salmon recipe, which is featured in her cookbook Mary Berry Foolproof Cooking, relies on far more than just its cream cheese and pepper topping to offer that ...

Mary Berry has revealed a simple but fail-safe recipe for a delicious chicken traybake, guaranteed to wow your dinner guests. Ideal for both family dinners and more formal gatherings, this ...

Mary Berry offers up just the thing with her speedy pasta dish that you can rustle up in 15 minutes. This crowd-pleaser features crispy ham, tender mushrooms, and a sprinkle of parmesan for that ...

Mary Berry's classic lemon drizzle tray bake cake is already a favourite, due its speedy preparation and tastiness. With only a selection of straightforward ingredients needed, this zesty delight ...

But when it comes to Mary Berry's take on this traditional dessert, she includes a special ingredient for the most scrumptious outcome and an irresistible texture. In her renowned cookbook ...