How to make homemade mint sauce. Serves 4. Wash the fresh herbs listed below and shake to remove excess water. In a blender, combine: 1 cup parsley leaves ...

250 gm spaghetti, 4 Tbsp mint sauce, 5 sausages, A bunch of green onions, 1 pod garlic, 3 Tbsp spinach paste, Salt and pepper – to taste, Olive oil. Heading 2. Image:Pexels. For the Mint Sauce: 1 ...

Make the yogurt mint sauce: Combine all ingredients in a blender and purée until smooth. 30 minutes before cooking, remove wings from refrigerator. Preheat oven to 375 degrees.

The cilantro mint sauce is easy to make in a food processor or blender and it’s bright and fresh for the steak. Technique tip: After you’ve cooked your steak and let it rest, ...

As the heat advisories have started rolling in, I have begun craving the cool and refreshing ingredients of Mediterranean ...

Remove potatoes from oven; stir mixture in pan. Place lamb, fat side up, on potatoes. Return to oven, and roast at 450°F until lamb just begins to brown, about 15 minutes.

Stir together yogurt, mint, onion, honey, oregano, 2 tablespoons lime juice and 2 teaspoons salt in a medium bowl. Cover and refrigerate until ready to serve. 2.