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Forget Jell-O — I Use This Store-Bought Mix to Make This”Bouncy” Thai Dessert Instead (Only 2 Ingredients!)
This packet of Lobo Agar Dessert Mix comes with all of the flavoring needed to make a whole, complete dessert — just add water and heat. This particular one is the jasmine flavor, which is sweet and ...
Recipe Master on MSN1d
Fluffy Jelly-Filled Donuts – The Sweet Treat You’ll Crave
Jelly-Filled Donuts – Fluffy, Golden, and Bursting with Jam There’s something undeniably joyful about a jelly-filled ...
Amazon S3 on MSN2d
Easy DIY Vintage Solid Perfume Recipe using vintage jewellery!
Easy Solid Perfume Recipe Hello lovelis, today I will be sharing an easy DIY vintage solid perfume recipe that you can easily ...
The perfect formula for Pimm’s – including an alcohol-free version
The spirit, mixer and garnishes have all been considered, and there’s even a non-alcoholic approach for this quintessentially ...
23 Cold Breakfasts To Make When It's Just TOO Hot Out
These breakfasts are all perfectly delicious served cold AND are easy to throw together, perfect for enjoying as you run out ...
The Manhattan Mercury6d
K-State food scientist outlines steps to canning frozen food safely
MANHATTAN, Kan. – Freezing is often the quickest way to preserve fresh food from a garden or farmers market, but Kansas State University food scientist Karen Blakeslee said consumers should be ...
Clodagh McKenna’s mini summer trifles
2) Whisk together the mascarpone, vanilla extract and custard in a bowl until smooth but make sure it doesn’t get too runny, ...