Ash Wednesday begins Wednesday, March 5, when many Christians begin the 40 days of Lent with fasting and prayer. Aside from faithful prayer, many faithful give up meat on Fridays, and restaurants ...

McDonald's started the trend in 1962 when a franchise owner in a Catholic-dominated neighborhood noticed sales drop during Lent. He released the iconic Filet-O-Fish, attempting to lure Catholic ...

It's fried fish season! Lent, which this year begins on March 5, is a 40-day period of prayer, fasting, and almsgiving that leads up to Easter. In the Catholic tradition, people abstain from ...

St. Rose of Lima − Parish Hall. 6451 Park Ave. Details: St. Rose of Lima will be holding their Lenten fish fry every Friday from 4:30-6:30 p.m. (or until the fish runs out) from March 7- April ...

Many reach for seafood during Lent, as religious edict forbade eating meat from “warm-blooded” animals, Michael Foley, a Baylor University professor, told NPR in 2012.

Find out which fast-food fish sandwiches rank highest for flavor and freshness according to fans and food experts.

The Lenten Season is underway, so you know what that means. The Archdiocese of New Orleans released its fish fry Friday list for Lent.

The flounder fish sandwich and shrimp tackle box are returning to menus for a limited time, the Louisiana kitchen said March 5. Customers can find both offerings at Popeyes restaurants nationwide.

Lent has begun, and multiple fast-food restaurants are marking the religious observance with the return of popular fish and seafood offerings. The Christian practice begins on Ash Wednesday and ...

The flounder fish sandwich and shrimp tackle box are returning to menus for a limited time, the Louisiana kitchen said March 5. Customers can find both offerings at Popeyes restaurants nationwide.

The flounder fish sandwich and shrimp tackle box are returning to menus for a limited time, the Louisiana kitchen said March 5. Customers can find both offerings at Popeyes restaurants nationwide.

Many reach for seafood during Lent, as religious edict forbade eating meat from “warm-blooded” animals, Michael Foley, a Baylor University professor, told NPR in 2012.