Toss, season, and serve. Drizzle the vinaigrette over the avocado mixture, then toss in a few generous handfuls of baby arugula. Add more vinaigrette if desired, season with more salt and pepper, and ...

From crisp veggie wraps and baked flatbreads to layered bowls, these recipes with hummus add creamy texture and nutty flavor ...

Directions: Cook pasta in boiling salted water until al dente, about 8 minutes. Drain and rinse with cold water. Set pasta ...

The post This Heirloom Tomato and Chickpea Salad Is the Simple Side of the Summer appeared first on Katie Couric Media. Other sales I'm eyeing? A Waterpik flosser for just $40 and a Yeti tumbler ...