Recently, various lacto-free dairy products have been released, but Maeil Dairy has been introducing lacto-free milk since 2005, when the concept of lacto-free was unfamiliar so that anyone can ...

To get your hands on a refreshing shake, head to Battle Bridge Place, King’s Cross. They'll be available on Thursday, 10th ...

Australian precision fermentation startup Eclipse Ingredients has emerged from stealth with A$7M ($4.6M) in funding to scale ...

Fact checked by Nick Blackmer Starbucks is the most popular coffee chain in the U.S. and a daily stop for millions of Americans. While it offers some nutritious choices, many Starbucks menu items are ...

Discover the best gifts for World Chocolate Day 2025! Find tasty chocolates and unique gift ideas to make this sweet ...

We held a group taste test to discover the best dairy-free Greek yogurt brands available. Includes full product info + ...

The popular plant-based brand Daiya released a new garlic and chive-flavored boxed mac and cheese, exclusively available at ...

I discovered more of the problems which milk consumption may contribute to health challenges from several nutrition studies especially the one now popularly called Professor Pottenger’s Cats ...

Danish firm 21st.Bio has launched a new development programme for companies to create precision-fermented alpha-lactalbumin ...

Premier Protein is expanding its fan-favorite ready-to-drink lineup with the launch of its Almondmilk Non-Dairy Protein Shakes. Made with real Almondmilk, these shakes have 20g of ...

Eclipse Ingredients has raised $7 million to scale human lactoferrin using precision fermentation, with backing from CSIRO and AgFunder.