A meat thermometer is a great tool for checking whether your steak is rare, medium rare or another temperature. But if you ...

Swordfish is a heart-healthy, environmentally sustainable protein choice. Readers can enjoy it paired with spicy chermoula sauce.

To spice up your cooking, give thought to creating your own spice mixture by combing some of your favorites from the spice drawer.

Season salmon on both sides with salt and black pepper. In a large skillet over medium-high heat, heat 1 Tbsp. oil and 1 Tbsp ...

Chef Bud Andersen back in the kitchen with a special dish for this Easter Holiday Season. Here is his recipe for Glazed ...

The journey to a perfect steak begins at the butcher shop (or let’s be real, your local grocery store). Look for a cut that’s ...

Alton Brown is very precise when it comes to the quality of his herbs and spices, and recommends three specific types of ...

To make fresh herb sauce: In small bowl, combine dill, parsley, chives, garlic, salt, red pepper flakes, lemon zest, lemon ...

Take its temperature: Use an instant-read thermometer inserted into the thickest part of the steak to make sure it’s cooked ...

This recipe from Cattle Shed Wine & Steak Bar conjures up a Waldorf Caesar Salad with a dressing that's sure to impress guests.

Don't forget the top and the sides of your steak, please. I like to go light on the pepper because ... for the 'best' type of salt, saying: "And then I have kosher salt here.

Copyright 2025 The Associated Press. All Rights Reserved. Copyright 2025 The Associated Press. All Rights Reserved. Riot police officers use pepper spray to clear a ...