Looking for the ultimate crispy chicken starters? In this video, we’re showing you how to make Dynamite Chicken and Korean ...

Whether you love it or hate it, KFC's fried chicken is undeniably distinctive. Here's how the chain adheres its crispy ...

After all of the chicken has been fried once, heat the oil back to 350 F. Fry the chicken again until the batter is golden and crisp. Once again, make sure the internal temperature reaches 165 F.

The amount of powder and color may vary depending on the location, and how long your chicken sits before you eat it. After 10 minutes in the car, the powder darkens in color, transforming into a ...