From cheese in a can to shelf-stable Parmesan imposters, many of the popular cheese products on our shelves fall into the ...

Eating at a chain restaurant on a vegan diet isn't an easy task. If you're heading to Applebee's, try these simple swaps to ...

A hiking staple, trail mix balances protein, healthy fats, and carbohydrates. Many packaged trail mixes are vegan-friendly, ...

If you are looking for a mascarpone cheese substitute for tiramisu or any other dessert, consider this your ultimate guide.

Broccoli salad is an all-time favorite side at potlucks, picnics, and backyard barbecues. Whether you get it from the deli ...

Chef Sanjeev Kapoor shares 5 flavourful, protein-rich recipes to enhance your diet without sacrificing taste: egg-free ...

Looking for satisfying vegan or vegetarian meals in NC? These restaurants prove you don’t need meat to enjoy bold Southern ...

This jar ranked dead last in my blind test, and even mixing it with pasta couldn’t mask its artificial profile. The texture ...

Pastry chef Jasmin Smith makes whimsical treats with Arizona ingredients. I stopped by her new bakery to try them. There are ...

Even the most plant-forward menus can hide surprising animal ingredients—here’s what to watch for before you take that first ...

Like many, Kevin Bricklin moved to Los Angeles to pursue a career in entertainment, working in the industry for more than 25 ...

Beans are one of the most versatile and nutritious plant-based ingredients. They’re packed with protein, fiber, antioxidants, vitamins, and minerals. Traditionally, baked beans on toast are made with ...