Expert Tips for Making Bread at Home Measure Ingredients Precisely: Use a kitchen scale or a proper measuring technique to measure flour, as scooping with a cup can lead to inconsistent amounts ...

Soft, puffy, and perfect for stuffing, homemade pita bread is easier than you might think. The dough bakes up light with a signature pocket inside, ready for filling with meats, veggies, or dips.

Bake for 10 to 15 minutes, until the bread is golden brown around the edges. For crispier bread, add 3 to 5 more minutes, until you reach your desired level of crispness.

11 Holiday Bread Recipes From Challah to Panettone Celebrate a holiday bread tradition from Israel, Italy, Germany, or the Philippines with these recipes.