No buttermilk? Substitute the buttermilk in the recipe with whole milk. Or mix 1 tablespoon of vinegar or lemon juice to 1 cup of milk. Let sit for 5-10 minutes. If you have leftover ham, this is ...

There’s something magical about homemade biscuits. The warm, fluffy texture combined with the richness of savory ingredients creates a dish that feels like home. Ham and Cheese Butter Swim ...

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Chef Linda Paetz is a graduate of Monroe County Community College’s former culinary program, and she’s taught classes at MCCC ...

Area chef Linda Paetz suggests her Ham and Cheese Sliders for your Super Bowl ... They combine two of my favorite foods, Cheddar Bay Biscuits and sausage balls. I love the flavor in them," Paetz ...