"Falafel, or ta'ameya as we call it in Egypt, is an all-time favorite street food. In most parts of the Middle East, falafel ...

From hearty options with spicy Russian sausage to lighter fare with cucumbers and salmon, these Russian sandwiches are not to ...

If winter is made for pumpkin spice and peppermint, summer is for savoring the simple. Dig in: Half of a basic butter and ham ...

Not everyone can enjoy summer in Italy, so a Barnum-based food truck brings the flavors around the Northland. The Big Boy ...

The hoagie sandwich is a cold-cut sub loaded with sliced meats, cheese, lettuce, tomato, and onion on a soft hoagie roll. Balanced with creamy mayo, sharp mustard, or classic oil and vinegar, it's ...

Burger pros have spoken—these fast food sandwiches stand above the rest for flavor, build, and total bite satisfaction.

The 1950s were a peak era for sandwiches. Here are some of the most popular sandwiches that defined the decade.

Southern chefs share how they make their tomato sandwiches and share a few new tricks, such as how they prefer their bread ...

If you prefer your grilled cheese crispy and not greasy, I found a secret weapon for making the comfort sandwich in minutes.

Loaded with bold flavors and serious fillings, these sandwiches are so satisfying, you won’t even miss the sides.

Prepare your own baked ham for the family today. Alongside, serve couscous salad with dried cherries (see recipe). Add ...

Owen will also be hosting a five-course HTS tasting dinner Thursday, July 24 at 7 p.m. Tickets are $100 plus fees (drink ...