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Used daily to make rotis, chapatis, and parathas, it is the backbone of the Indian flatbread culture. Wheat is adaptable to ...
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Slurrp on MSNWith Semma Chef Vijay Kumar Is Redefining Indian Food In NYCWith Semma, Kumar has brought into focus the culinary treasures of South India and perhaps even opened up the door for other ...
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Newspoint on MSNGram Flour Bread Toast: Every member of the family will eat it happily, know how to make ot...Its different dishes make the family members happy. Today, we are going to tell you about gram flour bread toast. We believe that the person who makes it will get praise. Its taste will live up to ...
Each household in India has its own definition of what makes a rainy day indulgent. Which part of India do you relate to?
As per the latest market rates, the average Arhar (Tur/Red Gram) (Whole) price in Dharmapuri (Uzhavar Sandhai ) is ₹4000/Quintal. The lowest market price is ₹3700/Quintal. The costliest market price ...
As per the latest market rates, the average Black Gram (Urd Beans) (Whole) price in Villupuram is ₹9450/Quintal. The lowest market price is ₹8300/Quintal. The costliest market price is ₹9579/Quintal.
A coastal dish from Karnataka in which colocasia leaves layered with spicy rice flour paste, rolled, steamed and pan-fried. A ...
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