Gluten-free Almond Cake Prep time: 30 minutes Cooking time: 30 minutes + cooling Serves: 4 Ingredients 350 g almond powder (see below) 4 eggs, separated 100 g honey, for baking 10 g baking soda 10 g ...

Heat oven to 180 degrees Beat eggs and sugar until they double in size. Mix in butter, ground almonds and almond essence. Spoon into a greased, lined springform cake tin. Cook for 35 to 45 minutes ...

Heat oven to 350 degrees. Line two 8-inch round cake pans with parchment paper or oil and flour pan well; set aside. In an electric mixer, cream butter and sugar until light and fluffy, 7 to 10 ...

2 cups gluten-free flour 1/2 cup slivered almonds (blanched) 1/4 cup slivered almonds (for garnish) 1/2 T baking powder 1/2 t. baking soda 1/2 t. salt 1 cup softened butter 1 1/2 cup granulated sugar ...

Easy to make and even easier to eat, this is an ideal cake for anyone who needs a gluten-free treat. Photo / Fresh Media This delicately flavoured cake is ideal for morning or afternoon tea.

The almond flour, however, is gluten- and grain-free. I would never recommend eating this luscious, moist, flavorful cake every day, or even every week. Every once in a while, though, the spirit needs ...

Heat oven to 350 degrees. Line two 8-inch round cake pans with parchment paper or oil and flour pan well; set aside. In an electric mixer, cream butter and sugar until light and fluffy, 7 to 10 ...

Almond flour is a game-changer in the kitchen, adding a deliciously nutty flavor and a soft, tender texture to all kinds ...

Preheat oven to 350 degrees F. Grease a 9-inch cake pan with grapeseed oil and dush with almond flour. In a large bowl, combine almond flour, cocoa powder, salt and baking soda.

Gluten-Free Almond Cake with Lavender Honey (Photo: The Yellow Table by Anna Watson Carl) Serves 8 – 10 This cake is so moist and flavorful, you’d never guess it was gluten- and dairy-free.

Top tail the oranges and cut into quarters. Just cover the oranges with water and bring to the boil for 1 1/2 to 2 hours. We are looking for very soft cooked skin. You will have to top up the ...