Cockroaches were a violation for five Stanislaus County food facilities in the first couple of weeks in July. Evidence of ...

From restaurants dumping grease down the wrong sink to leaving a dirty scrub brush on thawing seafood, it's been a busy week for Springfield-Greene County Health Department's food inspectors ...

Robot vacuum and mops are more sophisticated than ever with self-cleaning, dirt detection, and smart navigation. These top ...

You can't use Windex like an all-purpose cleaner. Cleaning experts weigh in on when Windex should stay in the cleaning bucket ...

Water at the three-vat sink and the mop sink didn’t get hot enough, water at the hand-washing sink in the restroom wasn’t hot enough. Next inspection: July 5.

A dead cockroach was discovered on the floor across from the mop sink, though no other vermin activity was noted. Inspectors also found syrup “spillaged” on a shelf storing candies.

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

A hand sink that was installed for use in outdoor cooking was being used as a mop sink. Stored dishes and equipment were not clean to sight and touch. Certain foods were seen not kept at proper ...

Going out to eat? See which St. Lucie County restaurants were rated best by inspectors, and which failed the test.

Eight total violations, with one high-priority violation High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Three Louisville restaurants inspected between June 16-22 earned a 'C' score with critical violations, including expired food.