Bone broth, fish, and poultry are all collagen-rich foods. Vegetarians have plenty of protein sources to choose from too.

Study of rotting human cadavers hints that a puzzling chemical marker in Neanderthal remains could be from eating the larvae.

While “eat the rainbow” is often a good rule of thumb when it comes to getting antioxidants from food, there are other antioxidant-rich foods that might not follow the rainbow rule. Here’s why we ...

Medically reviewed by Kayla Girgen, RD Creatine is a compound your body naturally makes from the amino acids arginine, ...

With greater investment to improve the scalability and consistency of manufacturing, EV-based medicine is poised to shape ...