Global population growth presents unprecedented challenges to sustainable food systems, creating an urgent need to innovate nutrient utilization strategies.

The massive volume of waste generated by the agro-food industry presents both an environmental challenge and an untapped ...

While headlines focus on ambitious net-zero commitments and renewable energy investments, the food manufacturing industry’s ...

Explore the FDA’s 2025 Human Foods Program Guidance Agenda and what it means for US food and beverage businesses. Key ...