"Kick it up a notch" and "Bam!" are catchphrases that were popularized by celebrity chef Emeril Lagasse on his long-running show Emeril Live. The show made Lagasse one of the Food Network's most ...

He's an expert on all of NOLA's iconic foods but has a special place in his heart for gumbo. Here are his favourite bowls – ...

Parents of students at Niji-iro Japanese Immersion Elementary say they were kept in the dark about concerning drawings that ...

Olivia Culpo and celebrity chef Emeril Lagasse both have ties to southern New England, and they just met up ahead of the ...

Olivia Culpo and celebrity chef Emeril Lagasse both have ties to Rhode Island, and they just met up ahead of the Super Bowl in New Orleans.

It was a Rhody reunion in Louisiana this week when model Olivia Culpo met up with celebrity chef Emeril Lagasse ... to watch Olivia Culpo's red carpet show at the Super Bowl Culpo will be ...

Celery salt adds a slight zippy, salty, earthy flavor to foods, and is found in a lot of savory dishes. Lagasse has long described celery salt as “one of [his] secret weapons” when it comes to flavor.

A R.I. chef is looking to make his mark at the South End space with his own concept that's a slight departure for the ...

The New Orleans Host Committee named Raising Cane’s founder, Todd Graves, the first-ever Super Bowl Parade King. On the ...

"You can't swing a shoe and not hit a good time," Guy Fieri says of New Orleans, which is hosting the Super Bowl for the ...

"I can do a whole show just about eating in New Orleans ... one of the first places that we ever did — and my buddy Emeril [Lagasse] was with me — called Mahony's. That's one of my all ...