Still, a survey found most consumers believed the risks associated with flour were far lower than high moisture foods. While ...

Research at the Centre for Innovative Food Research at the University of Johannesburg has already demonstrated the ...

Curious about what makes kids' furniture truly safe? Discover how new science, rigorous safety testing, and FDA-approved ...

Data generated with the help of IAEA-supported nutrition projects in Kenya has prompted the country's Ministry of Health to ...

Data generated with the help of IAEA-supported nutrition projects in Kenya has prompted the country’s Ministry of Health to ...

To tackle the growing obesity crisis amongst schoolchildren, CBSE has launched a new initiative called 'Oil Boards'. These informative displays are designed to educate students about the dangers of ...

IF the case at the Chinese preschool where more than 200 children had to be evacuated to hospital after eating a meal last week proves anything, it is the danger of artificiality. According to reports ...

Scientists have reimagined the meaning of a "light meal," creating microlasers that use natural products to emit illuminated beams through food. And they're completely edible. These mini lights ...

Machine learning and explainable AI techniques are powerful tools to analyze the influence of unhealthy food ads on health awareness and concern levels. This research aims to predict levels of concern ...

A new study finds that children in the U.S. were around 80% more likely to die than kids in other high-income countries from 2007-2022.

To spotlight the country’s biggest culprits, World Atlas compiled a list of “10 of the Most Unhealthy Fast-Food Restaurants in the US.” ...

Gov. Josh Stein said the bill could result in more than 500,000 people in NC losing health coverage and leave 1.4 million unable to afford food.