Assemble the pasta salad. When the pasta is ready, drain and rinse with cold water to cool. Drain well again. Toss the pasta ...

Make Summer Roll Pasta Salad with purple cabbage, edamame, mango, carrots, cucumbers and more, topped with spicy homemade ...

Make the sauce: In the same pot, add your pasta, container of hummus, and two tablespoons of reserved pasta water (if the ...

The third dish uses Japanese somen noodles tossed with a miso-ginger sauce, sliced cold tofu, all topped with scallions, ...

There are no paper products that should go down the drain, even those made from thin compostable. Certain kitchen products ...

We tried the viral strawberry pasta dish that is currently breaking the internet, and we had mixed opinions on the show this ...

A quickly made pasta dish with short, curly cavatappi, canned tuna, cherry tomatoes, and fresh corn is a great weeknight ...

In a large serving bowl, stir to combine the mayonnaise, ranch seasoning, and milk. Add the drained pasta to the bowl and mix well to coat with the dressing. Add the chopped bacon and cucumbers, mix ...

This dill pickle pasta salad is always a hit at summer potlucks and cookouts. It’s creamy, crunchy, and hard to resist, even ...

Paired with a tomato-pepper salad and a peaches and cream cake, this herby main is lush with peak green beans and corn.

Before draining the pasta, add about ¼ cup of the pasta water to a serving bowl. Drain the pasta, add to the bowl with the water, and toss with about half of the pesto.

Once pasta begins cooking, it releases some of its starch into the cooking water. This is the ideal “thickener” for your pasta sauces. It helps a sauce bind together. Just a tablespoon or two of the ...