Prepare your own baked ham for the family today. Alongside, serve couscous salad with dried cherries (see recipe). Add ...

Think about dishes that can stretch ingredients, and about welcome substitutions. A big grain salad — made with rice, quinoa ...

Mediterranean cuisine is famous and among its stars is, of course, the parsley salad. Light, bright, and healthy, learn how ...

Pasta and potato salads will always have a special place at any picnic, cookout or party, but corn salad recipes add color and sweetness to any main course. Here are some of our favorite corn salads.

Whip up quick, delicious dinners with these no-recipe meals—perfect for busy weeknights when time is short and hunger can't wait.

For seafood enthusiasts looking for a prelude to the scallop main event, the Ahi Tuna “Tartare” offers a study in contrasts – the clean, bright flavors of fresh tuna playing against creamy hummus and ...

For culinary nonconformists, the “Oh, My!” combines hot pastrami with creamy coleslaw and Swiss on caraway-flecked bread. It’s the variety of sandwich that involuntarily extracts its name from your ...

Panera Bread has been around since 1987, when it was first founded as St. Louis Bread Company. The fast-casual restaurant ...

Place 1 chopped large English cucumber and 1 quartered and thinly sliced small red onion in a medium bowl. Sprinkle with 3/4 teaspoon kosher salt and toss to combine. Let sit for 20 minutes.

These quick, cooling, and refreshing cucumber salad recipes feature flavor-packed ingredients like fish sauce, fresh herbs, and Thai chiles.

Savory-spicy peanut dressing complements the sweetness of this tomato salad This robustly seasoned tomato salad was inspired by Mexican salsa macha.

Samin Nosrat shares a recipe for a simple bread salad with tomatoes, cucumbers, and fresh basil that's perfect for summer. One thing that makes this panzanella stand out: The balsamic vinaigrette ...