MrBeast took on “big chocolate” with a scathing look at the cocoa industry, showing how he’s helping to end child labor on ...

By shading cacao trees on plantations, for example, it might be possible to improve harvests and potentially reduce the ...

The root of the cost surge stems from a poor cocoa harvest in December, leading the global price of cocoa to peak at a ...

Easter is coming and for many that means a chocolate egg. If you are planning on buying a chocolate egg, especially if it's ...

Before, anyone who wanted to grow cacao at 1,200 or 1,500 meters [3,900 to 4,900 feet] altitude was considered crazy,” says ...

The Global Chocolate Scorecard evaluates traders and brands on efforts to address child labour, deforestation and other ...

The sharp increase is putting significant pressure on the global chocolate industry, affecting manufacturers, consumers, and cocoa farmers. Coppeneur told DW that the current surge in cocoa prices ...

The Good Egg award for smaller companies went to US chocolate manufacturer Beyond Good. Beyond Good buys beans directly from farmers in Madagascar and Uganda, ensuring traceability and fair trade ...

Sydney’s pastry chefs and chocolatiers are getting creative to stay afloat during the global chocolate crisis. Here’s what ...

The first thing I notice is the lack of a strong aroma. There's no familiar, powerful waft of cocoa when opening this bag of sweets, the packet of biscuits, or the caramel-filled truffles.

The sharp increase is putting significant pressure on the global chocolate industry, affecting manufacturers, consumers, and cocoa farmers. Oliver Coppeneur told DW that the current surge in cocoa ...