Hong Kong chef Grace Choy, known for her delectable Queen's Chicken, has captured the hearts of audiences on "Chef of China" ...

Top trade officials from China and the United States have arrived in Stockholm for a new round of talks aimed at easing trade ...

A newly launched Chinese variety show is facing mounting allegations of plagiarism for its apparent resemblance to the hit ...

AI offers an elegant solution: by not creating a compromised "fusion" version, but personalising for each individual.

A chef has poisoned more than 200 children at a nursery in China by adding paint to their meals More than 200 children at a school in China have been found with abnormally high levels of lead in ...

Okada Manila, the six-time Forbes five-star integrated resort, recently welcomed top event coordinators and organizers at “Bountiful Beginnings: The Art of Chinese Banquets,” an exclusive luncheon ...

More than 200 children are being treated in hospital with lead poisoning in north-west China after school chefs used inedible paint to decorate their food. Eight people have been arrested after ...

Behind the Wok, a new digital archive from APANO, chronicles stories of past restaurants in Portland's Jade District.

A soft cheese knife takes the concept of blade cutouts to a new level by removing as much of the blade as possible. As the name implies, this knife is ideal for soft cheeses, like Brie or Camembert, ...

Michelin star chef Brandon Jew creates a version of Mongolian beef at his casual restaurant Mamahuhu to honor Martin Yan's influence on Chinese cuisine.

(BCN) — Eric Diec calls every customer who walks through the doors of Chef Li a friend. He bustles around the small Chinese restaurant in West San Jose carrying pots of colorful orchids and s… ...