How to cook steak The USDA recommends cooking beef, pork, lamb and veal steaks to an internal temperature of 145 degrees Fahrenheit on the grill. How to cook salmon The USDA recommends cooking ...

Short Stop: This Barbecue Joint Serves Up a Hearty Chicken-Fried Steak The smoked meats at this spot are on point, but don't overlook its take on the diner classic. By Molly Martin June 20, 2023 ...

JULY 4TH RECIPES Planning your July 4th menu? Here are some of our best barbecue recipes. By Chris Morris Globe Staff,Updated June 30, 2023, 2:58 p.m.

This story was updated to add a video. This article originally appeared on Austin American-Statesman: Salt Lick owner opening restaurant with fried chicken, chicken fried steak in Buda ...