Chicken fried steak is a delicious comfort food and we've rounded up the best tips to create the perfect home-cooked meal ...

The answer is easy: crispy, golden, gravy-smothered chicken-fried steak. ... Ree whips up a creamy homemade gravy using leftover pan drippings and whole milk (no skim milk, ...

Discover legendary Oklahoma chicken-fried steak plates so huge, they rival the State Fair—smothered in gravy, stacked high, ...

One tale traces the dish to the early 20th century, when a cook at Ethel’s Home Cooking in Lamesa, Texas, received an order for “chicken, fried steak” and mistakenly combined the two dishes.

I parted ways with my typical British cooking to make an American classic, chicken-fried steak. Fliss Freeborn 2022-03-26T14:00:00Z ...

It is the standard by which I judge all other versions I encounter — but it turns out, there is more than one way to fry a steak. The origins of chicken fried steak are shrouded in a bit of mystery.