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This hip new shop’s steamed buns are based on recipes from a shifu with over 50 years of experience. The smoky barbecued pork ...

The Valentine’s IMUA menu includes a glass of Dom Pérignon Brut 2015. For an added indulgence during this Valentine’s season, ...

Books, bakeries, and bars: Your guide to visiting Duxton Hill, Singapore Tian Tian’s renowned chicken rice also sees a line of diners drawn by its Michelin Bib Gourmand recognition and recommendation ...

Char Siew Chicken Puff, $2.50 each. (Photo: Mediacorp/Dillon Tan) The char siew chicken is a bit too sweet for our liking. We think it would benefit from a bit more frying and a slightly charred edge ...

Paired with acclaimed services, Mott 32 has sumptuous Chinese flairs such as The Peking Duck, Char Siew, and Pao Fan ... through contemporary dishes like succulent Cantonese-style fried chicken, pork ...

The food poisoning was caused by contaminated rice noodles that had been improperly stored ... Also read: 2 customers die after suspected food poisoning from eating char kway teow at M’sian restaurant ...

No funky porky aftertaste either, which is always a win. Now, about the char siew – it’s a bit hit or miss. If you’re into the lean, thin-sliced type, you’ll like it. But if you’re a fan of fattier, ...