Peru celebrates a "Pisco Sour Day," with free cocktails and celebrations in Lima and in southern Peru, where the town of Pisco is located.

However, I was feeling patriotic and stuck with the pisco sour. It’s National Pisco Sour Day on Saturday, 1 February – an annual Peruvian public holiday to honour the cocktail.

In this classic pisco sour recipe, the Peruvian brandy pisco is whipped with sugar, lime and egg white for a cocktail with a sweet and tangy froth.

Mix the pisco, mezcal, lime juice, watermelon juice, simple syrup, and egg white in a cocktail shaker. Dry shake (no ice) for 10 to 15 seconds.

I'll summarize as briefly as possible: Chile and Peru both claim to have invented pisco, a brandy made from regional grapes; both claim the most famous pisco-based cocktail, the pisco sour, as ...

The Pisco Sour 1 1/2 ounces Pisco 1 ounce simple syrup 1 ounce fresh lime juice 1 egg white Cubed ice Splash of bitters Mix Pisco, simple syrup and lime juice in a pint glass. Add the white of one ...

Tracing its origin to Peru, the Pisco Sour cocktail is a thick, foamy drink that is a combined mix of lime juice, syrup and egg white amongst other ingredients.

One of the largest components of Tahoe’s nightlife is the mix of countless breweries, bars and restaurants that offer unique drinks difficult to find outside the Basin. In our Drink of the Week ...

Elkhorn Slough offers winding trails, rich wildlife and spectacular vistas. And if you hike these trails, you can cap off the afternoon with a Pisco Sour at the Haute Enchilada.

“Spirits of Latin America” by Ivy Mix uses the classics as a starting point. By Florence Fabricant Ivy Mix, an owner of Leyenda, a bar in Brooklyn, has put the focus on tequila, rum and pisco ...