More decadent than molten chocolate cake: one filled with warm caramel, reveals F&W's Grace Parisi. More Gooey Desserts ...

Baking soda helps the cake rise by combining with the acid in the buttermilk and the brown sugar. This helps the cake brown ...

Pour the batter into the prepared pan and evenly spread it. Sprinkle with chocolate chips and a bit of sugar (about 1 tablespoon). Bake for about 35 minutes, or until a wooden skewer inserted into the ...