Baking soda helps the cake rise by combining with the acid in the buttermilk and the brown sugar. This helps the cake brown ...

Pour the batter into the prepared pan and evenly spread it. Sprinkle with chocolate chips and a bit of sugar (about 1 tablespoon). Bake for about 35 minutes, or until a wooden skewer inserted into the ...

Health-conscious diners gravitate toward the aptly named “Green Omelette” – a vegetable-forward creation packed with spinach, broccoli, zucchini, avocado, and jack cheese that proves nutritious ...

There’s a red barn-like structure in Kennett Square that’s causing quite the stir in Pennsylvania’s barbecue scene. Hood’s BBQ isn’t just another roadside joint—it’s a temple of smoke where pulled ...

More decadent than molten chocolate cake: one filled with warm caramel, reveals F&W's Grace Parisi. More Gooey Desserts ...

Lexington Restaurant Week, a celebration of local restaurants in the area, begins on July 17 and runs through July 27. The event gives diners a chance to sample menus at a wide variety of restaurants ...

Stir in zucchini, apples and nuts (batter will be stiff). Spoon into two well-greased 9x5-inch loaf pans. Bake at 350 degrees for 55-60 minutes or until done. Cool in pans for 10 minutes before ...