These easy peanut butter balls are loaded with protein, require only 3 ingredients, and have a great texture from crunchy ...

When it comes to heirloom tomatoes, are you a mayo person or more partial to a punchy vinaigrette? This luscious salad recipe ...

Preheat oven to 375 degrees. Line dough with foil, fill with dried beans or rice and bake for 20 minutes. Remove foil ...

Season wings with seasoned salt, black pepper, garlic powder, and adobe seasoning. Mix seasoned chicken and lightly drizzle ...

Sometimes, a standard-size Reese's peanut butter cup just isn't enough. Enter this pie-sized peanut butter cup, a shareable ...

There is nothing more delicious than a plump, pulpy tomato in its peak season. Sweet, bright, and delightfully juicy, you'll ...

Nothing beats a slice of warm homemade white bread slathered with butter. This recipe uses basic ingredients you probably ...

Sarina Kamini went to the original Delhi restaurant that pioneered butter chicken, and she reckons her version is tastier. A ...

To find out, we talked to chefs, cheesemongers and cookbook authors obsessed with butter — not just for the flavor, but for ...

Pot roasts are a Sunday tradition, but may seem like an old-fashioned one. Here are some creative updates to a classic that ...

Blend one can of drained chickpeas with three tablespoons of peanut butter, two tablespoons of maple syrup, a splash of ...

Tender pork chops, buttery potatoes, and fresh spinach come together in this easy, flavor-packed dish from Joyce Tyo of La ...