Butter Block’s croissants, homemade Oreos, and better-than-the-original Pop Tart knockoffs have gained quite a following since the pop-up bakery launched last year. The products, which are ...

The dough itself has one stick of butter, to which a whopping 18 more tablespoons are added as part of that "butter block." Plus the multiple cups of butter filled coffee you'll need to fuel your ...

Butter Block, run by Colleen Stillwell, has become the finest sweets bakery in Buffalo, one of the crowd-drawing developments in the West Side neighborhood of Five Points.

Now that the ghouls, candy corn, and tricks of Halloween are safely behind us, we can focus on some real treats for our next upcoming holiday. Thanksgiving is a mere ...

Remove the dough from the refrigerator, making sure it is very cold throughout. Place the dough on a floured work surface. Using the rolling pin, roll out the dough to a 10-inch (25.5 cm) square ...